Chili and beer fest events in Louisville, CO
Date
Category
Format
Price
Language
Currency
Fresh Pasta: Fettuccini in Puttanesca (beginner class)
Tue, May 6, 4:45 PM
Auguste Escoffier School of Culinary Arts
Fresh Pasta: Fettuccini in Puttanesca (beginner class)
Tue, May 6, 4:45 PM
Auguste Escoffier School of Culinary Arts
New Moon - Sound Bath & Journaling @ Great Divide Brewing Barrel Room RiNo
Saturday at 11:00 AM
Great Divide Barrel Bar
New Moon - Sound Bath & Journaling @ Great Divide Brewing Barrel Room RiNo
Saturday at 11:00 AM
Great Divide Barrel Bar
Farm to Table: Vegetable Cooking Techniques at the Farmers Market
Wed, May 7, 4:00 PM
Auguste Escoffier School of Culinary Arts
Farm to Table: Vegetable Cooking Techniques at the Farmers Market
Wed, May 7, 4:00 PM
Auguste Escoffier School of Culinary Arts
Traditional Indian Delights - Cooking Class by Cozymealâ„¢
Sun, May 11, 5:30 PM + 13 more
Location provided after booking
Traditional Indian Delights - Cooking Class by Cozymealâ„¢
Sun, May 11, 5:30 PM + 13 more
Location provided after booking